T2 for Restaurants & Food Service Corporations | 12+ Hours | Hands-On, Case-Based Training
12+ Hours | 232 Lessons | 8 Modules | Practical Case Study | Independent Capstone
๐ฝ๏ธ Learn the complete T2 preparation process specifically for restaurant and food service corporations.
๐ Understand restaurant revenue, bank deposits, tips, delivery platforms, gift cards, and sales reconciliation.
๐ฆ Learn how to review inventory, purchases, closing inventory, and Cost of Goods Sold (COGS).
๐งพ Identify industry-specific expenses and tax adjustments for accurate corporate tax reporting.
๐ณ Work through GST/HST, ITCs, payroll, WSIB, and other compliance considerations.
๐ Prepare key T2 schedules, financial statements, working papers, and tax adjustments step by step.
๐ข Follow a realistic restaurant corporation case study from accounting records through final T2 preparation.
๐ฏ Complete a new independent capstone case study to apply the skills youโve learned.
๐ Build practical skills you can use when preparing T2 returns for restaurants and food service corporations.
CourseโขBy Harsh Oza